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Baked Cranberry Cream Cheese Dip

Baked Cranberry Cream Cheese Dip

This Baked Cranberry Cream Cheese Dip is a delightful appetizer perfect for gatherings, blending cream cheese, mozzarella, and cranberries.
Prep Time 15 minutes
Cook Time 26 minutes
Total Time 41 minutes
Course Appetizer
Servings 10 servings
Calories 250 kcal

Equipment

  • mixing bowl
  • Baking dish
  • Oven

Ingredients
  

Dairy

  • 2 packages cream cheese room temperature
  • 3 cups shredded mozzarella cheese divided

Condiments

  • ½ teaspoon crushed dried rosemary
  • ½ teaspoon garlic powder
  • ½ cup canned whole berry cranberry sauce

Fruits

  • cup fresh cranberries

Instructions
 

Preparation Steps

  • Preheat oven to 375 degrees F and lightly grease an 8x8-inch baking dish.
  • Add cream cheese to a large mixing bowl and beat until smooth. Add 2 cups of the mozzarella cheese, rosemary, and garlic powder and mix until evenly combined.
  • Gently fold in the cranberry sauce and fresh cranberries, then transfer dip into the prepared baking dish.
  • Sprinkle remaining 1 cup of mozzarella cheese on top, then bake for 22-26 minutes or until the edges are starting to brown.
  • Serve while still hot with crackers, bread, or pita chips.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 10gProtein: 6gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 350mgPotassium: 200mgFiber: 1gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 1mg
Keyword appetizer, Baked Cranberry Cream Cheese Dip, cheese dip, cranberry dip, cream cheese dip, holiday appetizers
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