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Baked Honey Mustard Salmon

Baked Honey Mustard Salmon

This Baked Honey Mustard Salmon is a delightful dish featuring salmon fillets coated in a sweet and tangy honey mustard sauce.
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Prep Time 10 minutes
Cook Time 14 minutes
Total Time 24 minutes
Course Main
Cuisine American
Servings 3 fillets
Calories 319 kcal

Equipment

  • Oven
  • Baking dish
  • mixing bowl

Ingredients
  

  • 3 fillets salmon 6-7 oz each
  • 3 tablespoon butter softened
  • 2 tablespoon honey
  • 2 tablespoon Dijon mustard
  • 4 cloves garlic minced
  • Salt to taste
  • Pepper to taste
  • Fresh parsley for garnish

Instructions
 

  • Preheat your oven to 400°F (200°C) and prepare a baking dish with non-stick spray.
  • In a mixing bowl, whisk together butter, honey, Dijon mustard, and minced garlic until smooth.
  • Pat salmon fillets dry and season with salt and pepper on both sides. Place them skin-side down in the baking dish.
  • Spoon the honey mustard mixture evenly over each fillet.
  • Bake for 11-14 minutes until the salmon is flaky and opaque. Garnish with fresh parsley before serving.

Nutrition

Serving: 1servingCalories: 319kcalCarbohydrates: 6gProtein: 28gFat: 20gSaturated Fat: 7gPolyunsaturated Fat: 11gCholesterol: 70mgSodium: 530mgSugar: 5g
Keyword baked fish, baked salmon, easy salmon recipe, healthy dinner, honey mustard salmon, salmon with honey mustard
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