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–+ servings
Buffalo Chicken Nachos

Buffalo Chicken Nachos

Buffalo Chicken Nachos are a plate of tortilla chips smothered in a creamy, cheesy buffalo chicken sauce for an appetizer that will leave you craving more!
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American
Servings 8 servings
Calories 625 kcal

Equipment

  • Skillet

Ingredients
  

  • 8 ounces cream cheese room temperature
  • 0.75 cup buffalo sauce
  • 0.75 cup ranch dressing plus more for topping
  • 0.5 cup sour cream
  • 1 cup mild cheddar cheese shredded
  • 1 cup mozzarella cheese shredded
  • 3 cups rotisserie chicken shredded, diced (about 1 whole chicken)
  • 1 bag tortilla chips
  • 0.25 cup blue cheese crumbles
  • 2 tablespoons green onion chopped

Instructions
 

  • To a large skillet over medium-low heat, add the cream cheese, buffalo sauce, ranch dressing, and sour cream. Heat until the cream cheese has completely melted.
  • Add the cheddar and mozzarella cheeses. Stir until melted.
  • Add chicken and cook for an additional 3-4 minutes, or until the chicken is heated through.
  • On a platter or baking sheet arrange the tortilla chips. Pour the buffalo chicken mixture over the chips. Top with a drizzle of ranch dressing, blue cheese crumbles, and chopped green onion. Enjoy!

Nutrition

Serving: 1servingCalories: 625kcal
Keyword appetizer, Buffalo Chicken, Buffalo Chicken Nachos, Cheesy, Comfort Food, Nachos
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