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Crock Pot Chicken and Gravy

Crock Pot Chicken and Gravy

This Crock Pot Chicken and Gravy is a delicious American dish that's easy to prepare and perfect for weeknight dinners.
Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 331 kcal

Equipment

  • Slow Cooker

Ingredients
  

  • 1 pound boneless, skinless chicken breasts
  • to taste garlic powder
  • to taste salt
  • to taste black pepper
  • 2 packets chicken gravy mix
  • 10.5 ounce cream of chicken soup
  • 2 cups water
  • ½ cup sour cream
  • sliced green onions for topping

Instructions
 

  • Season both sides of the chicken breasts with garlic powder, salt, and black pepper.
  • In your slow cooker, whisk together chicken gravy mix, cream of chicken soup, and water until smooth.
  • Add the seasoned chicken breasts, ensuring they are covered in gravy.
  • Cover and cook on low for about 6-8 hours.
  • Once cooked, break chicken up into chunks using a fork.
  • Stir in sour cream and serve over rice or mashed potatoes, topped with sliced green onions if desired.

Notes

Please refer to my FAQ’s (Frequently Asked Questions) and ingredient list above for other substitutions or for the answers to the most common questions.

Nutrition

Serving: 1servingCalories: 331kcalCarbohydrates: 12gProtein: 26gFat: 18gSodium: 1203mgSugar: 3g
Keyword chicken recipe, Comfort Food, crock pot chicken and gravy, easy dinner, Slow Cooker
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