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Fresh & Flavorful Basic Salsa

Fresh & Flavorful Basic Salsa

This Fresh & Flavorful Basic Salsa is easy to make and bursting with vibrant flavors.
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Prep Time 15 minutes
Total Time 15 minutes
Course salsa
Cuisine Mexican
Servings 4 cups
Calories 50 kcal

Equipment

  • Blender

Ingredients
  

For the Salsa

  • 2 cups Crushed Tomatoes Fresh tomatoes enhance the taste beautifully.
  • 1 medium Onion Try using green onions for a milder twist.
  • 2 cloves Garlic Fresh garlic delivers the best results!
  • 1 teaspoon Sugar Omit if your tomatoes are naturally sweet.
  • 1 teaspoon Salt Feel free to adjust for your dietary preferences.
  • 1 teaspoon Cumin Contributes warmth and earthiness.
  • 1 whole Jalapeno Increase the amount for spicier salsa.
  • 1 cup Cilantro Omit for cilantro-free version.
  • 2 tablespoons Lime Juice Fresh lime is best, but lemon juice works too.
  • 1 can Diced Spicy Red Pepper Opt for mild varieties if you prefer less heat.

Instructions
 

How to Make Basic Salsa

  • In a blender, add crushed tomatoes, onion, garlic, sugar, salt, cumin, jalapeno, cilantro, and lime juice.
  • Blend the mixture until you reach your preferred texture.
  • Gently fold in the canned diced spicy red pepper.
  • Taste your salsa and adjust any seasonings as necessary.
  • You can serve your salsa immediately or refrigerate it for later use.

Nutrition

Serving: 1cupCalories: 50kcalCarbohydrates: 12gProtein: 2gSodium: 200mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 1000IUVitamin C: 15mgCalcium: 20mgIron: 0.5mg
Keyword basic salsa, easy salsa, fresh salsa, healthy salsa, salsa, tomato salsa
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