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No-Bake Peanut Butter Oat Cups

No-Bake Peanut Butter Oat Cups

Delicious No-Bake Peanut Butter Oat Cups made with oats, peanut butter, and honey.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 12 oat cups
Calories 110 kcal

Equipment

  • mixing bowl
  • Mini muffin tin
  • microwave safe bowl

Ingredients
  

Dry Ingredients

  • 1 cup rolled oats
  • ½ cup natural peanut butter
  • ¼ cup honey or maple syrup
  • ½ teaspoon vanilla extract optional
  • Pinch salt if using unsalted peanut butter

Toppings

  • ¼ cup dark chocolate chips optional topping

Instructions
 

Preparation

  • In a mixing bowl, combine rolled oats, peanut butter, honey (or maple syrup), vanilla extract, and salt. Mix until sticky.
  • Spoon the mixture into a mini muffin tin, pressing firmly to shape.
  • Melt chocolate chips in a microwave-safe bowl and drizzle over each oat cup.
  • Refrigerate for at least one hour until set, then enjoy!

Nutrition

Serving: 1oat cupCalories: 110kcalCarbohydrates: 12gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 5gSodium: 50mgFiber: 2gSugar: 5g
Keyword dessert, Healthy Snack, no-bake, Oats, Peanut Butter
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