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Oven-Baked Seasoned Steak Fries

Oven-Baked Seasoned Steak Fries

Make restaurant-quality oven-baked seasoned steak fries at home with this easy recipe.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Side
Cuisine American
Servings 6 servings
Calories 282 kcal

Equipment

  • Mixing Bowl (Large)
  • Whisk
  • aluminum foil
  • Sheet Pan (Quarter)
  • cutting board
  • Chef Knife

Ingredients
  

Ingredients

  • ¼ cup olive oil
  • 2 teaspoons paprika
  • 2 teaspoons garlic powder
  • 2 teaspoons chili powder
  • 2 teaspoons onion powder
  • 4 large russet potatoes peeled and cut into thin wedges

Instructions
 

Instructions

  • Preheat the oven to 450℉.
  • In a large mixing bowl, whisk together olive oil, paprika, garlic powder, chili powder and onion powder.
  • Add potato wedges to olive oil mixture and toss until evenly coated.
  • Cover a baking sheet in foil and spread coated potato wedges onto it.
  • Bake for 40-45 minutes or until golden and cooked through.

Notes

Yukon gold potatoes are recommended for their taste and thin outer skin. Rinse whole potatoes before cutting to achieve a crispy outer layer.

Nutrition

Serving: 1servingCalories: 282kcalCarbohydrates: 46gProtein: 6gFat: 9gSaturated Fat: 1gSodium: 25mgPotassium: 1061mgFiber: 4gSugar: 2gVitamin A: 252IUVitamin C: 16mgCalcium: 38mgIron: 2mg
Keyword baked fries, Crispy Fries, homemade fries, Oven-Baked Seasoned Steak Fries, seasoned potatoes, steak fries
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